I fell in love with baking at the age of six while watching my grandfather prepare pies for the family holidays, neighbors, and friends.  My mission is to go back to the basics of baking products with fresh ingredients and unique but fresh flavors.


Over the years, I have worked to develop the flavor of my pound cake based cakes and cupcakes which provide a unique but delicious texture and flavor. I didn't stop with just cakes, our fresh baked breads, sweet loaves, and cookies pour quality into every pan.


From birthdays, to office, and holiday parties our goal is to deliver flavor and a memorable experience. From scratch baking, is important at Baked by the Pound, it's time to get back to the basics. 


Whatever you’re craving we are ready to fill your order.